Presenter Information

Sami AhmedFollow

Major

Biology

Anticipated Graduation Year

2025

Access Type

Restricted Access

Abstract

Binding affinity and binding specificity are two separate dimensions of molecular recognition. The former describes the affinity for the cognate ligand, while the latter describes the relative affinity of cognate to noncognate ligands. The experimental determination of affinity is straightforward, but it is much more difficult to measure specificity since it requires the characterization of “off-target” binding to any of a large number of potential noncognate ligands. The goal of my research project is to use a new approach, immunoprecipitation-liquid chromatography-mass spectrometry (IP-LC/MS), to characterize the specificity of antibodies for their respective antigen as a function of their affinity maturation.

Faculty Mentors & Instructors

Dr. Joerg Zimmermann, Department of Chemistry and Biochemistry; Dr. Paul Chiarelli, Department of Chemistry and Biochemistry

Creative Commons License

Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 License
This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 License.

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USING IMMUNOPRECIPITATION-MASS SPECTROMETRY TO CHARACTERIZE CHANGES IN SPECIFICITY DURING ANTIBODY AFFINITY MATURATION

Binding affinity and binding specificity are two separate dimensions of molecular recognition. The former describes the affinity for the cognate ligand, while the latter describes the relative affinity of cognate to noncognate ligands. The experimental determination of affinity is straightforward, but it is much more difficult to measure specificity since it requires the characterization of “off-target” binding to any of a large number of potential noncognate ligands. The goal of my research project is to use a new approach, immunoprecipitation-liquid chromatography-mass spectrometry (IP-LC/MS), to characterize the specificity of antibodies for their respective antigen as a function of their affinity maturation.